Papa John’s Gluten-Free Crust Pizza
Papa John’s Gluten-Free Crust Create Your Own Pizza offers a customizable gluten-free pizza option made from a unique blend of ancient grains and other high-quality ingredients. This crust is crafted with sorghum, modified rice starch, tapioca starch, teff, cage-free egg whites, whey powder, quinoa, amaranth, and a canola/olive oil blend, providing a thin, crispy texture and a distinct, robust flavor while being free from traditional gluten-containing wheat flours.
Size | Price | Calories
| Size | Calories | Price |
|---|---|---|
| Small | 150 cal/slice, 6 slices | $13.00+ |
| Medium | 190 cal/slice, 8 slices | $15.00+ |
| Large | 270 cal/slice, 8 slices | $16.00+ |
| Extra Large | 280 cal/slice, 10 slices | $17.00+ |
CUSTOMIZE OPTIONS
Customers can build their own pizza starting with this gluten-free crust and adding their choice of sauces, cheeses, and toppings to create a personalized pizza. The crust is designed to be suitable for those “gluten-aware,” although due to potential gluten exposure during in-store preparation, it is not recommended for individuals with Celiac disease or severe gluten allergies.
Base
Crust Choice
- Original Crust
- Garlic Epic Stuffed Crust
- Epic Stuffed Crust
- New York Style Crust
- Thin Crust
- Gluten-Free Crust
Crust Flavor Choice
- None
- Garlic Parmesan Cheese+25 cal
Sauce
- None
- Alfredo Sauce
- Buffalo
- BBQ
- Ranch
- Original Pizza
- Light
- Normal
- Extra
Cut Choice
- Normal Cut
- Square Cut
- Clean Cut
- No Cut
Bake Choice
- Normal Bake
- Well Done
Cheese
How much cheese?
- Normal Cheese
- Light Cheese
- No Cheese
Additional Cheese Toppings
Extra Cheese
+15 cal
3 Cheese Blend
+25 cal
Parmesan Romano
+20 cal
Meats
Meats Toppings
Pepperoni
+50 cal
Sausage
+60 cal
Canadian Bacon
+20 cal
Bacon
+50 cal
Grilled Chicken
+20 cal
Spicy Italian Sausage
+50 cal
Beef
+40 cal
Salami
+20 cal
Philly Steak
+25 cal
Anchovies
+10 cal
Veggies
Toppings
Mushrooms
+5 cal
Onions
+5 cal
Pineapple
+10 cal
Black Olives
+15 cal
Jalapeño Peppers
+16 cal
Banana Peppers
+12 cal
Green Peppers
+14 cal
Roma Tomatoes
+5 cal
Fresh Spinach
+12 cal
Add a little extra
Extra Cheese
8pc Buffalo Wings
$10.99
Cheesesticks
$8.99
Garlic Knots
$5.99
Cinnamon Pull Aparts
$7.99
Chocolate Chip Cookie
$7.99
2-Liter Pepsi
$3.54
Nutrition
The nutrition and allergen information for a Papa John’s Gluten-Free Crust Pizza can vary depending on the size and toppings. The tables below provide typical information, generally based on a single slice
| Component | Approximate Value (Per Slice) |
| Energy (Calories) | 130 – 160 kcal |
| Calories from Fat | 50 – 80 kcal |
| Total Fat | 6 – 9 g |
| Saturated Fat | 3 – 4 g |
| Trans Fat | 0 g |
| Cholesterol | 15 – 20 mg |
| Sodium | 290 – 380 mg |
| Total Carbohydrate | 16 g |
| Dietary Fiber | 1 g |
| Total Sugars | 2 g |
| Protein | 5 – 6 g |
Allergen
| Allergen | Presence in Gluten-Free Crust Pizza |
| Wheat / Gluten | NO (in the crust ingredients) |
| Milk | Yes |
| Egg | Yes |
| Soy | Yes |
| Tree Nuts | No (Directly) |
| Peanuts | No (Directly) |
| Fish | No |
| Shellfish | No |
